Choosing Castellino: An Ethical Investment for the Retail Sector and Responsible Consumption for Consumers
In today’s market, where consumers are increasingly attentive to the quality and sustainability of the products they purchase, offering culinary excellence can make a significant difference. We are a company from the Marche region, dedicated to producing high-quality sottoli, vegetables, antipasti, pestos, and olives. Quality in the Marche Region Located in the heart of Italy, […]
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Summer Aperitifs: Choose the Best, Choose Castellino
What would summer be without an aperitif? It would certainly be something sad. Summer is the perfect season to enjoy moments of relaxation and conviviality outdoors. Whether you’re at the beach, in the mountains, or simply in your backyard, the summer aperitif is an essential ritual that brings with it an atmosphere of festivity and […]
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Pickled vegetables or pickles? The advantage of oil-pickling in the cycles of nature
In the heart of nature, there exists an intricate balance of life cycles that regulate the birth and maturation of seasonal fruits. Once upon a time, farming families were vulnerable to the unpredictable blows of nature that could destroy entire crops and deprive communities of food. To confront this uncertainty, pickling became an art, respecting […]
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How to open and serve Castellino pickled products
If you’re a retailer and want to know how to best open and serve Castellino’s premium pickled products? We’re here to help ensure the optimal presentation and preservation of our artisanal foods. Watch and share with your staff our video tutorial on preparing for the sale of Castellino olives and appetizers.
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Castellino packaging variety
Packaging is what brings us closest to consumers. Through it, we can convey all the knowledge about what we’ve achieved, providing them with all the information they need to choose genuinely high-quality products, certified in origin, and the methods used to preserve them. Castellino has also designed a significant series of packaging for both the […]
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Vegetable seasonality
Nature is a miraculous mother, true and unpredictable. She produces fruits and vegetables, necessary for human sustenance, according to the season, the weather, the abundance of water or the fertility of the soil. Everything in nature is subject to precise patterns. Indulging in the bioavailability of plant products means following a varied diet that is […]
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What are the preserves?
Great grandmother, grandmothers and even some mothers – forever humanity assets – know it very well.The preserves are food preparations prescribed according to tradition with selected raw materials, like olives and vegetables. They are packaged in hermetic closing containers through the pasteurization method to allow a completely natural average and long conservation. In addition to […]
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The authentic Italian aperitivo and antipasto
For us Italians, aperitifs and antipasti are indispensable moments of the day. The aperitivo is where we set aside unnecessary worries and take time for ourselves and our loved ones. It’s a place of happiness and carefreeness. In such moments, we give our best, ensuring the highest level of goodness. The antipasto is like the […]
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