“Take it slow and easy” they say in Piedmont. And speaking of Piedmont, it’s also the home of grissini, which are simply sensational. Grissini are a unique Piedmontese creation, now beloved worldwide. The name originates from the local word “ghërsa,” which refers to the elongated bread characteristic of the Savoyard culinary tradition. Grissini were born […]

The new integrated communication of Castellino Being good and doing things right, yes, but not only that. For some time now, our most attentive followers and admirers have noticed a fresh, gentle, and new approach at Castellino. It’s a change that tells micro-stories, starting from a distant past and leading to the present. These sincere […]

Our recipes belong to the richest Italian gastronomic cultures, yet they travel worldwide, capturing the most authentic and sincere elements and blending them into what we’ve coined as “glocal” lines. These combine the goodness and health of our tradition with the exotic flavors that captivate us the most. Often, this exoticism is born from our […]

For us Italians, aperitifs and antipasti are indispensable moments of the day. The aperitivo is where we set aside unnecessary worries and take time for ourselves and our loved ones. It’s a place of happiness and carefreeness. In such moments, we give our best, ensuring the highest level of goodness. The antipasto is like the […]

Bell bell! In the local dialect of Apulia, it means “go slow, take your time.” And it’s this calm, wise, and reflective approach, characteristic of many Southern populations, that has warmed the hearts to which we’ve dedicated our most flavorful recipes, brimming with the knowledge and beauty of a region that has captivated the world […]

Perhaps it’s because we all live such fast-paced lives, or perhaps it’s because society, work, and our lifestyles are perpetually racing ahead of us, demanding Herculean stamina, as a famous song once remarked. During moments of relaxation, whether at home or on a leisurely stroll, it’s all too easy to seek comfort in what’s commonly […]

Ogni scarrafone è bello a mamma soja So goes a line from one of Pino Daniele’s most beautiful songs. At Castellino, we have a plethora of “scarrafoni,” each more beautiful and delicious than the last. And do you know why? It’s because we take pride in what we’ve accomplished over the years, satisfying a multitude […]

Tuttofood Milan 2023 has come to an end, thanks to all! These are unique emotions that you experience directly with the people who support you, who believe in your values, who make a brand a great family. A special thanks to those who wanted to get to know our reality, to those who dedicated their […]