Christmas is a celebration of togetherness, family, and above all, great food. To make your holiday table truly special, Castellino invites you on a journey through authentic Italian flavors, sure to enchant every palate with a selection of appetizers, main courses, and sides that embody excellence and tradition. Here’s our complete menu for your Christmas […]

For those who love antipasti, every ingredient has its own character, and sottoli have a unique, unmistakable charm. They are much more than a preservation technique: they are a journey of flavor, an art that enhances every vegetable and olive, transforming them into small wonders to savor. But what makes sottoli so special? And how […]

SIAL 2024 has just come to an end, and we’re still energized and inspired by this extraordinary experience in Paris. As every year, this event allowed us to showcase our passion for Italian culinary tradition and share it with the world. Over the past days, we connected with people from all corners of the globe: […]

One of the most important global events for the food industry is approaching: SIAL, the International Food Exhibition, which will take place from October 19 to 23, 2024, in Paris. This biennial fair celebrates its 60th anniversary this year and serves as an outstanding showcase for trends and innovations in the food sector, bringing together […]

In a world where a company’s success is often measured solely in terms of profits and growth, Castellino has always believed that true value lies in its people. Workers’ rights are not just a matter of legality but a fundamental principle guiding every decision and action we take. This commitment not only creates a fair […]

We love Italy, we love the Marche region, a place renowned for its rich culinary tradition, culture, community solidarity, and pristine landscapes. Here is where Castellino is located, a company that has made craftsmanship its hallmark. Castellino’s preserved vegetables are not just food products but the result of a process that combines passion, expertise, and […]

We’re going on vacation, but first we’d like to inform you that our company will be closed for the summer holidays from August 12th to August 23rd inclusive. This break will allow us to recharge and return to work with renewed enthusiasm to continue providing you with the best possible service. Our team will be […]

In today’s market, where consumers are increasingly attentive to the quality and sustainability of the products they purchase, offering culinary excellence can make a significant difference. We are a company from the Marche region, dedicated to producing high-quality sottoli, vegetables, antipasti, pestos, and olives. Quality in the Marche Region Located in the heart of Italy, […]