SIAL 2024 has just come to an end, and we’re still energized and inspired by this extraordinary experience in Paris. As every year, this event allowed us to showcase our passion for Italian culinary tradition and share it with the world. Over the past days, we connected with people from all corners of the globe: […]

One of the most important global events for the food industry is approaching: SIAL, the International Food Exhibition, which will take place from October 19 to 23, 2024, in Paris. This biennial fair celebrates its 60th anniversary this year and serves as an outstanding showcase for trends and innovations in the food sector, bringing together […]

In a world where a company’s success is often measured solely in terms of profits and growth, Castellino has always believed that true value lies in its people. Workers’ rights are not just a matter of legality but a fundamental principle guiding every decision and action we take. This commitment not only creates a fair […]

We love Italy, we love the Marche region, a place renowned for its rich culinary tradition, culture, community solidarity, and pristine landscapes. Here is where Castellino is located, a company that has made craftsmanship its hallmark. Castellino’s preserved vegetables are not just food products but the result of a process that combines passion, expertise, and […]

We’re going on vacation, but first we’d like to inform you that our company will be closed for the summer holidays from August 12th to August 23rd inclusive. This break will allow us to recharge and return to work with renewed enthusiasm to continue providing you with the best possible service. Our team will be […]

In today’s market, where consumers are increasingly attentive to the quality and sustainability of the products they purchase, offering culinary excellence can make a significant difference. We are a company from the Marche region, dedicated to producing high-quality sottoli, vegetables, antipasti, pestos, and olives. Quality in the Marche Region Located in the heart of Italy, […]

What would summer be without an aperitif? It would certainly be something sad. Summer is the perfect season to enjoy moments of relaxation and conviviality outdoors. Whether you’re at the beach, in the mountains, or simply in your backyard, the summer aperitif is an essential ritual that brings with it an atmosphere of festivity and […]

PRESS RELEASE Francesco Lombardo, sole director of Marche-based company Castellino, known worldwide for its specialty products preserved in oil, will receive the “Marchigiani of the Year” award on Thursday, May 30th, in Rome at the Senate of the Republic. The award was established in 1986 by the then-president of Cesma (Centro Studi Marche “G. Giunchi”), […]